Contact Us

Use the form on the right to contact us.

Make sure you leave us some contact information so that we can make your event a reality!


123 Street Avenue, City Town, 99999

(123) 555-6789


You can set your address, phone number, email and site description in the settings tab.
Link to read me page with more information.

Nordic Smoke BBQ

Nordic Smoke BBQ is a veteran owned and operated catering business based in Spokane Washington that specializes in slow smoked carnivorous delights. We’re a small family operation offering bold BBQ flavors.


Nordic Vector.jpg
 Slow smoked butter injected brisket.

Slow smoked butter injected brisket.

 Slow smoked pork spare ribs finished with our patent pending Honey Glow Glaze.

Slow smoked pork spare ribs finished with our patent pending Honey Glow Glaze.

 A pulled pork sandwich that is so good it will make you question your place in the universe.

A pulled pork sandwich that is so good it will make you question your place in the universe.


We cover all of the essential BBQ staples, from beef brisket to banana pudding. Catering is our passion but we also operate a food truck when the event is right for us. Look for us around the Spokane area, or call to have us cater your special event. All of our prices are a per person price. You just add up all of your menu items and multiply by the number of guests you are expecting. To deliver the food we charge a 10% fee. To to set up our chaffing dishes and render our onsite services is a 20% fee.



The Meat

  • Brisket $6.00- Our beef brisket is injected with a heavenly injection of butter and beer before being rubbed down and smoked for 14 hours. This brisket is truly an experience for the BBQ connoisseur, and our most popular item.

  • Pulled Pork $5.00- We rub our pork shoulders with our very unique Nordic BBQ Rub and slow smoke them for 12-14 hours. This is a BBQ staple done the right way.

  • Pork Spare Ribs $6.00-Though our ribs are cut in the St. Louis style that is where the similarity ends. Our ribs are rubbed down and smoked for about 5 hours, but about half way through the cooking process we start basting our ribs with a magical elixir of honey and butter that takes these ribs to the next level of smokey goodness.

  • Chicken Legs and Thighs $5.00- Our chicken is treated just like the ribs but they are truly an experience all their own.


The Sides

  • Coleslaw $3.00- Fresh cabbage with onion, green peppers and jalapenos, finished with our vinegar based dressing. A perfect accompaniment for our pulled pork. NO MAYO!

  • Potato Salad $3.00- A traditional potato salad done the right way.

  • Macaroni Salad $3.00- Olives, green onions, and pimentos make this Mac salad a beautiful medley of colors and flavors. A perfect accompaniment for our beef brisket.

  • Smoked Mac and Cheese $3.00- Our Mac and Cheese has a bit of a kick to it with our jalapeno cheddar cheese sauce. It is topped with a parmesan sharp cheddar crust that ties the whole side together. This is a crowd favorite.

  • Green Salad $3.00- A traditional green salad with your choice of two dressings.

  • BBQ Beans $4.00- Loaded with bacon and ground beef, these beans are a meal onto themselves. This bean recipe is straight from the family cookbook and is one of our most popular items.

  • Banana Pudding$4.00- Our take on a traditional southern dish; real slices of bananas and a vanilla cookie crumble topping make this a truly memorable side dish.


Breads $1.00

  • Buns for brisket and pulled pork sandwiches.

  • Dinner Rolls

  • Home style cornbread made with real corn. ($2.00)


To use us for your next event call, email, or Facebook message us to get a correspondence going so that we can do everything in our power to make your event a colossal success.  

Phone: Dusty- (509) 720-3850

         Kacy- (509)251-2901